Fish oil is added to weight loss by research at the University of South Australia, organized by Professor Peter Howe. The result show that people who study with people’s oil, they are full of daily life, they are not fed with food. The body was affected.

It is believed that due to the immune system of high potency fish oil, cough, cold and flu-like diseases increase. Excess oxygen and cytokines present in the body influenced by omega-3 fish oils promote the resistance levels. Studies have shown that the immune system of pear has benefited from fish oil, and growth rates have been helped in animals.